{"id":2555,"date":"2021-11-24T13:06:08","date_gmt":"2021-11-24T12:06:08","guid":{"rendered":"https:\/\/ambbelgrado.esteri.it\/news\/dall_ambasciata\/2021\/11\/le-video-ricette-dello-chef-eros\/"},"modified":"2021-11-24T13:06:08","modified_gmt":"2021-11-24T12:06:08","slug":"le-video-ricette-dello-chef-eros","status":"publish","type":"post","link":"https:\/\/ambbelgrado.esteri.it\/it\/news\/dall_ambasciata\/2021\/11\/le-video-ricette-dello-chef-eros\/","title":{"rendered":"LE VIDEO RICETTE DELLO CHEF EROS PICCO"},"content":{"rendered":"<p style=\"text-align: left;\"><a href=\"https:\/\/youtu.be\/55aBaoSUGQw\">VI SETTIMANA DELLA CUCINA ITALIANA &#8211; RISOTTO ALLA MILANESE DELLO CHEF EROS PICCO. <\/a><\/p>\n<p style=\"text-align: left;\">\u00a0<\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/55aBaoSUGQw?ecver=1\" frameborder=\"0\" width=\"560\" height=\"315\" allowfullscreen=\"allowfullscreen\" allow=\"autoplay; encrypted-media\"><\/iframe>\n<\/p>\n<p style=\"text-align: left;\"><a href=\"https:\/\/youtu.be\/zFaFBwzgd18\">VI SETTIMANA DELLA CUCINA ITALIANA \u2013 ZUPPA VALPELLINZESE DELLO CHEF EROS PICCO. <\/a>\n<\/p>\n<p style=\"text-align: left;\">\u00a0<\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/zFaFBwzgd18?ecver=1\" frameborder=\"0\" width=\"560\" height=\"315\" allowfullscreen=\"allowfullscreen\" allow=\"autoplay; encrypted-media\"><\/iframe>\n<\/p>\n<p style=\"text-align: left;\"><a href=\"https:\/\/youtu.be\/kqLx0grJTT0\">VI SETTIMANA DELLA CUCINA ITALIANA \u2013 MEZZE MANICHE ALLA CARBONARA DELLO CHEF EROS PICCO. <\/a>\n<\/p>\n<p style=\"text-align: left;\">\u00a0<\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/kqLx0grJTT0?ecver=1\" frameborder=\"0\" width=\"560\" height=\"315\" allowfullscreen=\"allowfullscreen\" allow=\"autoplay; encrypted-media\"><\/iframe>\n<\/p>\n<p style=\"text-align: left;\"><a href=\"https:\/\/youtu.be\/TJ8JokZ0740\">VI SETTIMANA DELLA CUCINA ITALIANA \u2013 TAGLIATELLE AL RAGU\u2019 DI CARNE DELLO CHEF EROS PICCO. <\/a>\n<\/p>\n<p style=\"text-align: left;\">\u00a0<\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/TJ8JokZ0740?ecver=1\" frameborder=\"0\" width=\"560\" height=\"315\" allowfullscreen=\"allowfullscreen\" allow=\"autoplay; encrypted-media\"><\/iframe>\n<\/p>\n<p style=\"text-align: left;\"><a href=\"https:\/\/youtu.be\/7LPNd7TcaIA\">VI SETTIMANA DELLA CUCINA ITALIANA \u2013 TIRAMISU\u2019 DELLO CHEF EROS PICCO. <\/a>\n<\/p>\n<p style=\"text-align: left;\">\u00a0<\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/7LPNd7TcaIA?ecver=1\" frameborder=\"0\" allow=\"autoplay; encrypted-media\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"VI SETTIMANA DELLA CUCINA ITALIANA &#8211; RISOTTO ALLA MILANESE DELLO CHEF EROS PICCO. \u00a0 VI SETTIMANA DELLA CUCINA ITALIANA \u2013 ZUPPA VALPELLINZESE DELLO CHEF EROS PICCO. \u00a0 VI SETTIMANA DELLA CUCINA ITALIANA \u2013 MEZZE MANICHE ALLA CARBONARA DELLO CHEF EROS PICCO. \u00a0 VI SETTIMANA DELLA CUCINA ITALIANA \u2013 TAGLIATELLE AL RAGU\u2019 DI CARNE DELLO CHEF [&hellip;]","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"class_list":["post-2555","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/ambbelgrado.esteri.it\/it\/wp-json\/wp\/v2\/posts\/2555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ambbelgrado.esteri.it\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ambbelgrado.esteri.it\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ambbelgrado.esteri.it\/it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ambbelgrado.esteri.it\/it\/wp-json\/wp\/v2\/comments?post=2555"}],"version-history":[{"count":0,"href":"https:\/\/ambbelgrado.esteri.it\/it\/wp-json\/wp\/v2\/posts\/2555\/revisions"}],"wp:attachment":[{"href":"https:\/\/ambbelgrado.esteri.it\/it\/wp-json\/wp\/v2\/media?parent=2555"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ambbelgrado.esteri.it\/it\/wp-json\/wp\/v2\/tags?post=2555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}